Menu

Tarbouriech Oyster

Wasabi & Tofu

Tartelette

Char, Meadowsweet & Beetroot

Koshihikari

N25 Oscietra, Eel, Sansho & Shiokoji

Breton Lobster

Grüne Oliven, Shiso & Romesco

Balfegó Tuna

Ozaki Wagyu, Porcini Mushrooms & Crème Crue

Chawanmushi

Yerseke Mussels, Pumpkin & Kaffir Lime

Turbot

Tropea Onion, Pil Pil & Beurre Rouge

Tsukune

White Truffle, Radish & Ramenbouillon

Polting Lamb

Artischocke, Fig & Macvin

„OKASHI“

Menü 360€

Expected length of dining experience 3,5 hours